San-J is proud to introduce Tamari Lite 50% Less Sodium Gluten Free Soy Sauce, a flavorful Tamari that contains 50% less sodium than their regular Gluten Free Tamari (Black Label) - a breakthrough for anyone who is concerned about the sodium content in available soy sauces. San-J Tamari Lite is ideal for the home chef who is trying to reduce the family's salt intake without compromising in taste. Like San-J’s other Tamari varieties, Tamari Lite is brewed for up to six months with 100% soy and no wheat. Enjoy the full flavor of the world’s finest Tamari soy sauce with half the sodium in your favorite dishes. Stir-fry or marinate poultry, meat, seafood, vegetables and tofu. Great for dipping and as a condiment.

Ingredients

Water, Soybeans, Salt, Alcohol (to preserve freshness), Lactic Acid, Rice Vinegar.

Allergens

This product contains soy ingredients.

Serving Size

1 Tbsp. (17g)

Always refer to package label for most accurate ingredient information.

Calories: 10
Total Fat: 0g
Carbohydrates: <1g
Protein: 1g
Sodium: 490mg

Calories From Fat: 0
Saturated Fat: 0g
Trans Fat: 0g
Cholesterol: 0mg
Dietary Fiber: 0g

Sugars: 0g
Vitamin A: 0%*
Vitamin C: 0%*
Calcium: 0%*
Iron: 6%*