Superfood to be scientifically recognized. Our Yellow Superfood products are vegan, non-allergenic and GMO free. Among other benefits, nutritional yeast is mainly taken to prevent vitamin B12 deficiency, and aids metabolizing carbohydrates, fats and proteins.

Contains nutrients that improve absorption and utilization of calcium and phosphorus, help maintain strong bones and teeth
Contains all B vitamins, including B12
Contains nutrients that play a role in energy metabolism
Tasty – sprinkle on food for a nutritional boost!
Natural food source of vitamin D

What does it taste like?

Yellow Superfood has a slightly nutty, cheesy flavour.

How Do I Use it?

Only a tablespoon is needed! (Check out how much you are getting in just a single spoonful! See below.) This Yellow Superfood can be sprinkled on food as a vegan parmesan, or mixed into any meal. Keep a bag at home, take a shaker to work, or place a shaker on the family dinner table. Use it in sauces, salads, juices, muesli and yogurt.

NUTRITIONAL QUALITY
Yellow Nutritional B12 contains the essential nutrients and bioactive molecules as follows:
Per 1 tablespoon (5 g)
– Calories 20
– Fat 0,2 g 0 %
– Cholesterol 0 mg
– Sodium 16 mg 0 %
– Carbohydrates 2 g 1 %
– Fibre 1 g 4 %
– Sugars 0 g
– Protein 2,5 g
– Vitamin A 0 %
– Vitamin C 0 %
– Calcium 0 %
– Iron 4 %
– Vitamin D 20 %
– Thiamine-B1 14 %
– Niacin-B3 or PP 50 %
– Pyridoxine-B6 75 %
– Folate (B9) 64%
– Vitamin B12 200 %
– Biotin-B8 14%
– glutathione
– Pantothenathe B5-80%
– Zinc 10 %
– Polysaccharides (glucans, mannans and trehalose) 1.5 g
Note: % of the RDA: Recommended Daily Allowance.
Ingredient: Saccharomyces cerevisiae