Panier
Votre panier est vide.
Continuer vos achats
×
Product Information
Item stored frozen! Choose correct shipping option to avoid delays. Item may not arrive frozen despite our insulated system and ice packs; just cool enough to be put safe in the fridge/freezer upon arrival. Read shipping rules. No refund would be made based on this premise.
×
Product Information
Item stored refrigerated! Choose correct shipping option to avoid delays. Item may not arrive cold/frozen despite our insulated system and ice packs; just cool enough to be put safe in the fridge/freezer upon arrival. Read shipping rules. No refund would be made based on this premise. If in Montreal, be sure to add gel packs (click on search and look for GELMTL). It's your decision how many gel packs you want in your order.
- Pour produire des flocons d'orge, les grains d'orge sont aplatis et floconnés.
- Les flocons d'orge sont une source très élevée de fibres alimentaires.
- Ensuite, les flocons sont exposés à un processus thermique permettant la neutralisation de l'enzyme conduisant au rancissement du grain, ce qui prolonge la durée de conservation du produit.
