Grab your fork and thank your lucky stars: our nuggets are pure heaven. To make them, we cut our protein-packed organic extra firm tofu into bite-sized pieces and fry them up for a chewy texture. We then slow-cook them in a traditional curry blend of bold Thai spices like lemongrass, turmeric and just a hint of cayenne. And more delicious news: these nuggets are ready to eat anytime.

Use them instead of chicken in endless dishes.

Organic Hodo Tofu Nuggets* (Hodo Tofu* (water, soybeans*, calcium sulfate (a naturally occurring mineral)), soybean oil*).

Braised in curry broth: Water, sugar*, salt, curry blend* (coriander*, turmeric*, fenugreek*, cumin*, black pepper*, cayenne*), garlic powder*, chili flakes*, cayenne*, lemongrass*.

*Organic

Contains soy, of course ; )