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Product Information
Item stored frozen! Choose correct shipping option to avoid delays. Item may not arrive frozen despite our insulated system and ice packs; just cool enough to be put safe in the fridge/freezer upon arrival. Read shipping rules. No refund would be made based on this premise.
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Product Information
Item stored refrigerated! Choose correct shipping option to avoid delays. Item may not arrive cold/frozen despite our insulated system and ice packs; just cool enough to be put safe in the fridge/freezer upon arrival. Read shipping rules. No refund would be made based on this premise. If in Montreal, be sure to add gel packs (click on search and look for GELMTL). It's your decision how many gel packs you want in your order.
Contains: Wheat
When it comes to flour, we don't settle for anything less than the best. After serious research and testing, we're confident that this rye flour blend yields the perfect rye bread. Our rye flour blend combines white and medium rye flours, pumpernickel, and unbleached all-purpose flour. You get full rye flavor and a lighter, loftier texture. Use it as is for a classic rye bread, or combine it with wheat flour for a slightly milder-tasting loaf PLEASE NOTE: The recipe on the back of the pouch was printed with a missing ingredient. Our apologies for any confusion or inconvenience! The unlisted ingredient for Light Rye Bread is 2 teaspoons salt.
INGREDIENTS: King Arthur Unbleached Flour (wheat flour, enzyme), Organic Whole Rye Flour, White Rye Flour, Medium Rye Flour.
