PIZZA DOUGH MIX 277G

$13.69

PIZZA DOUGH MIX 277G

$13.69

Product Available in Store

Add to Wishlist

Only Purposeful Ingredients
Nothing Artificial, Ever
Non-GMO Project Verified
Certified Gluten-Free
Corn-Free
Grain-Free
Paleo-Friendly
Plant Based
Vegan
Kosher

Food has the power to transform how you feel. To help you live your fullest life. At Simple Mills, we're passionate about harnessing that power. We select only simple, purposeful ingredients, and nothing artificial ever. We're rasing the bar. Raising expectations that food can be both delicious and nourishing, so you can thrive.

Vendor: Simple Mills
Shipping Policy

Nature Sante ships quickly and reliably, offering same-day free local delivery and free nationwide shipping on orders over a certain amount. For more info, check out our Shipping Details and FAQ section.

DESCRIPTION

INGREDIENTS
FEATURED

Suggested use

What you'll need:

2 Tbsp Apple Cider Vinegar
2 Tbsp + Extra for forming Olive Oil
1/3 Cup + 2Tbsp Extra Water

Makes two 8" pizza crusts or one 10'' x 10'' square.

Heat oven to 350ºF.

Whisk apple cider vinegar, oil and 1/3 cup water together in a large bowl. Add mix; stir well until a dough is formed. Dough should be soft and easy to form into crusts without crumbling. Add up to 2 Tbsp additional water if dough crumbles and breaks easily.

Use the extra oil to coat a sheet pan and your hands before the dough. Roll dough into one or two equal-sized balls. Place ball on an oiled pan. Lightly oil hands (to prevent sticking). Shape dough into one 10 x 10-inch square or two 8-inch circles with raised edges.

Bake crusts for 15 minutes without toppings or until crust is slightly golden on the surface. Remove from oven; add sauce and any desired toppings. Bake for an additional 15-20 minutes.

Remove from oven, slice and enjoy!

Tips For a crispier crust, use a dark colored baking pan. Decrease you bake time by 5 minutes for each step.

Mix it Up:

Try these inspired pizza toppings: