The Coconut Secret Story When both our parents learned they were diabetic, my brother and I were deeply inspired to search the world for pure, raw, truly delicious, low glycemic foods. We were rewarded and blessed beyond expectations, in our discovery of the traditional products made from the sap of the wondrous coconut tree. It is our great joy to be able to share with you the gifts of these exceptional ingredients. Leslie and Randy Health Secrets of Coconut Aminos Teriyaki Sauce When the coconut tree is tapped, it produces a nutrient-rich inchsapinch that exudes from the coconut blossoms. This sap is very low glycemic and is an abundant source of 17 amino acids, minerals, vitamin C, broad-spectrum B vitamins, and has a nearly neutral pH. Our certified organic Teriyaki Sauce made from this natural sap, starts with our own original Coconut Aminos and Nectar infused with aromatic spices, creating the first ever soy-free Teriyaki Sauce for all your Asian-style cuisine.

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