Soba Noodles are an everyday ingredient in Japanese cooking and Soba is the Japanese name for buckwheat. Wholesome and versatile, Stir-Fry variety is ready in 90 seconds for an easy, authentic Japanese meal at home.

• GREAT TASTING SINCE 1970s: More than 50 years of heritage to deliver delicious foods and sauces.

• AUTHENTIC JAPANESE NOODLES: Soba stir-fry noodles consist of wheat and buckwheat and are an everyday ingredient in Japanese cooking.

• VERSATILE USE: They can be eaten hot in ramen topped with thinly sliced scallions and sesame seeds or served chilled with a variety of sauces, including teriyaki and soy sauce.

• EASY TO PREPARE: Can be eaten cold or hot with just with 2 minutes of cooking or 90 seconds in microwave. Cook complete meals in under 10 minutes.

• SHELF STABLE: Can enjoy noodles for up to 5 months after arrival.