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Continuer vos achatsEnjoy bread, even while limiting your gluten intake, with Udi's Gluten Free Soft White Sandwich Bread. Yummy, oh-so-delicious taste and a soft texture make this our best bread yet. It is so tasty, you won't believe it is gluten free.
The soft, light texture is ideal for sandwiches, for toast or simply with a dollop of your favorite jam. Say Hello to Our Best Bread Ever! We're Talkin' Soft Slices. Yummy Oooh-So-Delicious Taste and to Top it All Off. It's Gluten Free! Dig into Delicious, Soft, White Bread. Who Knew Gluten Free Could Be this Good?
Ingredients Water; Pea Starch; Modified Tapioca Starch; Canola Oil; Rice Flour; Rice Starch; Sorghum Flour; Tapioca Starch; Invert Cane Syrup; Dried Egg Whites; Cane Sugar; Less than 2% of: Salt, Modified Cellulose, Apple Cider Vinegar, Cultured Brown Rice, Yeast, Guar Gum, Xanthan Gum, Brown Rice Flour, Enzymes