Panier
Votre panier est vide.
Continuer vos achats
×
Product Information
Item stored frozen! Choose correct shipping option to avoid delays. Item may not arrive frozen despite our insulated system and ice packs; just cool enough to be put safe in the fridge/freezer upon arrival. Read shipping rules. No refund would be made based on this premise.
×
Product Information
Item stored refrigerated! Choose correct shipping option to avoid delays. Item may not arrive cold/frozen despite our insulated system and ice packs; just cool enough to be put safe in the fridge/freezer upon arrival. Read shipping rules. No refund would be made based on this premise. If in Montreal, be sure to add gel packs (click on search and look for GELMTL). It's your decision how many gel packs you want in your order.
- Kosher Certified
- Cholesterol Free
- Gluten Free
- Wheat Free
- Source of Fiber
- Easy to Digest
- Not Mushy
- Good Consistent Texture
- Product of Canada
Put one package of pasta into 4.5 quarts (4.26 liters) of boiling water and add a tablespoon salt (if desired). Stir occasionally and cook medium-high on range for 12-16 minutes or until desired tenderness is reached. Rinse with cold water for a superb texture. Drain well. Can be served hot or warm with any kind of pasta sauce or in your favorite pasta recipes, in hot soup, in salad, stir-fried, or as a casserole. Use it as you would like any regular pasta. The good texture of Tinkyada can withstand quite a bit of over-cooking.
Easy & Energy Saving Cooking:Cook 1 to 2 minutes in boiling water and stir gently. Switch off stove. Cover pot for about 18 minutes. Ready to serve. The good texture of Tinkyada can withstand quite a bit of over-cooking.
INGREDIENTS: Brown Rice, Rice Bran and water.
