UME-SU KOYO 475ML PLUM VINEGAR

  • $7.29

Umesu, Japanese Plum Vinegar, KOYO

  • Umeboshi vinegar is a vivid red juice drawn from kegs of mature umeboshi (Japanese plums pickled with red shiso leaves)

  • This zesty seasoning can be used to liven up salad dressings, cooked vegetables, homemade quick pickles, tofu dips and spreads
  • Product of Japan
  • Ingredients: Ume (Japanese Plum), Sea Salt, Shiso (Perilla Leaves)