𝗜𝘁𝗲𝗺 𝘀𝘁𝗼𝗿𝗲𝗱 𝗳𝗿𝗼𝘇𝗲𝗻! 𝗖𝗵𝗼𝗼𝘀𝗲 𝗰𝗼𝗿𝗿𝗲𝗰𝘁 𝘀𝗵𝗶𝗽𝗽𝗶𝗻𝗴 𝗼𝗽𝘁𝗶𝗼𝗻 𝘁𝗼 𝗮𝘃𝗼𝗶𝗱 𝗱𝗲𝗹𝗮𝘆𝘀. Item may not arrive frozen despite our insulated system and ice packs; just cool enough to be put safe in the fridge/freezer upon arrival. Read shipping rules. No refund would be made based on this premise. If in Montreal, be sure to add gel packs (click on search and look for GELMTL). It's your decision how many gel packs you want in your order 

Our most versatile noodle yet, this almond flour Penne will have you penning pasta poetry in no time. And by no time we mean less than 2 minutes. With 11g of protein per serving, these hearty sauce-straws are an ode to delicious meals everywhere.

• Cooks in 1 min 45 sec
• Grain Free
• Gluten Free
• Dairy Free
• Paleo
• Non-GMO
• No Seed Oils

1. Bring 3 quarts of water to a rolling boilin a large pot. Add 1 tablespoon of oilfor best results.
2. Place frozen pasta to boiling waterand stir gently.
3. Penne will cook in 1 minute 45 secondstotal. Watch carefully, as pasta isdelicate and can easily overcook.
4. Drain pasta and serve with a deserving sauce.
5. If you're feeling fancy, inject each pennewith sauce and pretend they're all tiny, savory cannoli.

Ingredients: Almond flour, tapioca starch, eggs, egg whites, xanthan gum, water, sea salt, turmeric (for color). Contains almond, eggs

Gluten free

Grain free

Kosher

Nongmo

Paleo