The product of a remarkable alliance between Chef Park and a renowned, family-owned, 40-year-old maple manufacturing company -- our Maple Syrup By Antonio Park Collection is a fine example of sweet yet salty flavors achieved through traditional sap harvesting techniques. A wonderful white sugar replacement, use these house blends in dressings, sauces, baked goods, desserts, and beyond. Each grade is made under the highest production standards and includes no additives, artificial flavors, or preservatives. We are also proudly non-GMO, gluten-free, certified kosher, HACCP accredited, as well as SQF and FDA approved.

Dark Maple Syrup 

Our most robust grade, this deeply hued syrup comes from the season’s last flows. Boasting strong maple flavors, it is ideal for marinades, any and all baked goods, cocktails, breakfasts, as you see fit. 

This sweet treat is a superior source of calcium, potassium, manganese, iron, zinc, and antioxidants.