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All canned tuna is not equal. But neither is tuna straight from the ocean. Sean Wittenberg and Bryan Boches, founders of Safe Catch, discovered that conventional tuna is pre-cooked, rehydrated with fillers, machine processed and re-cooked, losing natural omega-3 oils, flavor and texture in the process.
Safe Catch tuna is hand-cut and hand-packed into BPA-free lined cans without additives or fillers. Each can is slow-cooked just once, helping retain purity, quality and taste. And all of the vital omega-3 oils and flavor are retained in Safe Catch tuna, and there is no draining after opening.
Their Albacore tuna, both regular and without salt, is sustainably pole and line caught without long lines or trolling nets.
Open the can into a bowl, chop up the steak with a fork, and let it reabsorb its natural oils. It's moist and delicious pure wild tuna as nature intended. And no need to drain the can (or the pouch) before eating. Right out of the package, Safe Catch will never disappoint.
Safe Catch Albacore has the lowest mercury limit of any albacore brand and is our highest omega-3 tuna! This is our lowest salt tuna with only 20mg of naturally occurring sodium.
MERCURY TESTED
We handpick premium wild Albacore tuna, then test each and every one to a mercury limit that is three times (3x) lower than the FDA action limit.
ARTISAN COOK PROCESS
Most canned tuna loses flavor and the majority of omega-3s due to pre-cooking and machine processing. We hand pack premium raw wild tuna steaks and then slow cook them to perfection, retaining all the omega-3 oils and flavor.
NOTHING ADDED, NOTHING DRAINED
We don't add oil, water, fillers, preservatives, or GMO-soy broth to our tuna. It's just pure wild tuna. Just empty the can into a bowl and mix together so the tuna reabsorbs any natural oils or fish juice that has settled. Please do not drain.
SUSTAINABLY CAUGHT
Our Albacore tuna is sustainably pole and line caught, we do not use long lines or trolling nets. Our Albacore is Green Ranked by the Monterey Bay Aquarium Seafood Watch program.
albacore tuna
Safe Catch tuna is hand-cut and hand-packed into BPA-free lined cans without additives or fillers. Each can is slow-cooked just once, helping retain purity, quality and taste. And all of the vital omega-3 oils and flavor are retained in Safe Catch tuna, and there is no draining after opening.
Their Albacore tuna, both regular and without salt, is sustainably pole and line caught without long lines or trolling nets.
Open the can into a bowl, chop up the steak with a fork, and let it reabsorb its natural oils. It's moist and delicious pure wild tuna as nature intended. And no need to drain the can (or the pouch) before eating. Right out of the package, Safe Catch will never disappoint.
Safe Catch Albacore has the lowest mercury limit of any albacore brand and is our highest omega-3 tuna! This is our lowest salt tuna with only 20mg of naturally occurring sodium.
MERCURY TESTED
We handpick premium wild Albacore tuna, then test each and every one to a mercury limit that is three times (3x) lower than the FDA action limit.
ARTISAN COOK PROCESS
Most canned tuna loses flavor and the majority of omega-3s due to pre-cooking and machine processing. We hand pack premium raw wild tuna steaks and then slow cook them to perfection, retaining all the omega-3 oils and flavor.
NOTHING ADDED, NOTHING DRAINED
We don't add oil, water, fillers, preservatives, or GMO-soy broth to our tuna. It's just pure wild tuna. Just empty the can into a bowl and mix together so the tuna reabsorbs any natural oils or fish juice that has settled. Please do not drain.
SUSTAINABLY CAUGHT
Our Albacore tuna is sustainably pole and line caught, we do not use long lines or trolling nets. Our Albacore is Green Ranked by the Monterey Bay Aquarium Seafood Watch program.
- Non-GMO
- Paleo
- Kosher
- Pole & troll caught
- Dolphin safe
- BPA-free
- No additives or fillers, and no need to drain. Just pure tuna.
- Packed in Thailand
- Refrigerate after opening
Ingredients
albacore tuna
