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Product Information
Item stored frozen! Choose correct shipping option to avoid delays. Item may not arrive frozen despite our insulated system and ice packs; just cool enough to be put safe in the fridge/freezer upon arrival. Read shipping rules. No refund would be made based on this premise.
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Product Information
Item stored refrigerated! Choose correct shipping option to avoid delays. Item may not arrive cold/frozen despite our insulated system and ice packs; just cool enough to be put safe in the fridge/freezer upon arrival. Read shipping rules. No refund would be made based on this premise. If in Montreal, be sure to add gel packs (click on search and look for GELMTL). It's your decision how many gel packs you want in your order.
Soft Spring Wheat for making Rejuvelac
Dr. Ann Wigmore, in The Blending Book, states, "Rejuvelac is a slightly fermented wheat berry drink that is one of the most important items in the living foods lifestyle". She further states, "Rejuvelac plays a vital role in restoring health". Dr. Ann says, "Rejuvelac contains all the nutritional nourishment of wheat and is more easily digested. It contains the friendly bacteria that are necessary for a healthy colon and to remove toxins. It is also filled with B complex vitamins and vitamins C and EYou can make Rejuvelac from any cereal grains, including barley, oats, rye, wheat, unhulled millet, brown rice [any whole grain rice], and raw unhulled buckwheat. The most common grain used for making rejuvelac is soft white spring wheat. For the best quality rejuvelac, make sure you, if at all possible that you only use fresh organically grown grains. Also keep everything clean! If using tap water make sure to boil it for 3-5 minutes, then cooled before use. Also your rejuvelac making container should be sterilized with boiling water.
